Italian Meatballs
| Nutrition Facts Per Serving (4 oz) | |
| Servings per container 4oz | |
| Calories 320 | Calories from Fat 226 |
| % Daily Value* | |
| Total Fat 25 | 38% |
| Saturated Fat 9g | 47% |
| Trans Fat 0g | |
| Cholesterol 53mg | 18% |
| Sodium 625mg | 26% |
| Total Carbohydrates 10g | 4% |
| Dietary Fiber 2g | 8% |
| Sugars 2g | |
| Protein 16g | % |
- Vitamin A 3%
- Vitamin C 3%
- Calcium 5%
- Iron 7%
Allergy Information
Contains: Soy, Wheat, Milk
Nutrition information is calculated with data provided by the suppliers who manufacture food items for Personal Trainer Food. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to
Ingredients
Pork, Beef, Water, Seasoning (Bread Crumbs [Wheat Flour, Salt, Yeast], Parmesan/Romano Cheeses Made From Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Dried Onion, Dried Celery, Malt Extract, Garlic Powder, Spices, Rice Flour), Textured Soy Flour (Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate [B1], Pyridoxine Hydrochloride [B6], Riboflavin [B2], Cyanocobalamin [B12]), Soy Protein Concentrate, Tomato Paste.